Keto Taco Casserole is a family favorite! Make this meaty, cheesy, low carb taco casserole any time you're in the mood for an easy, filling & delicious meal.
RECIPE
Yield
4-6 Servings
Type
Keto
Time
35 minutes
Level
Beginner
1
In a large skillet, add ground beef & cook, breaking up meat with a wooden spoon until browned.
2
Add chilies (if using), broth (or water) & taco seasoning & cook, allowing liquid to reduce & thicken. Remove from heat.
3
Add cream cheese, stirring until creamy & well blended. Allow to cool slightly.
4
Spread some of the taco sauce on the bottom of a prepared baking dish, then top with half of the taco meat mixture.
5
Sprinkle on part of the cheese, then place one of the low carb tortillas (cut in half) on top.
6
Repeat for the second layer.
7
Top the last tortilla layer with remaining taco sauce & remaining cheese.
8
Bake as directed in the recipe. Serve garnished with sour cream, lettuce & tomato.