Keto Taco Soup
Becky
A flavorful, healthy keto taco soup that uses only a handful of ingredients.
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 35 minutes mins
Course Main Dishes
Cuisine American
Servings 6 servings
Calories 380 kcal
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Add oil, onions, and bell pepper to a large cooking pot and cook over medium heat until the onions are cooked and translucent.
Add the ground beef, breaking it apart with a wooden spoon or spatula as it cooks. Continue to cook the beef until it's brown and cooked through.
Add the diced tomatoes, broth, and taco seasoning, and bring it to a boil.
Cover and simmer for 15 minutes.
Turn off the stove, remove the cooking pot from the heat, and serve this keto soup hot with toppings.
Serving: 2cupsCalories: 380kcalCarbohydrates: 9gProtein: 33gFat: 21gSaturated Fat: 8gPolyunsaturated Fat: 10gTrans Fat: 1gCholesterol: 103mgSodium: 784mgFiber: 4gSugar: 2g